Location: Little Rock, Arkansas
Direct Line: 501.975.0243
E-mail: drichardson@frostpllc.com
Area of Specialty: Food and Agriculture
Education: B.S. in Accounting, Arkansas State University
Professional Experience: Member, engaged primarily in audit of food processing and animal agriculture companies with over 20 years of experience including general business matters, mergers and acquisitions, and accounting systems implementation. His experience includes general business matters, mergers and acquisitions, accounting systems implementation, internal controls and working with not-for-profit organizations. His clients have operations in 22 states. Doug is also owner/operator of Richardson Land and Cattle, a beef production company for more than 30 years.
Presentations:
Past speaker for the annual U.S. Poultry and Egg Association Financial Management Seminar; the annual meetings of the National Pork Board and various other organizations.
Professional Associations:
American Institute of Certified Public Accountants
Arkansas Society of Certified Public Accountants
Association of Certified Fraud Examiners
“Other than work, I enjoy golf, travel, flying, and spending time with my family.”
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Thank you from Frost, PLLC!
